Designation of the food item: Wheat roll with seeds
The reduced-salt roll with sourdough is perfect for your nutrition-conscious customers and guests. In addition to the full-bodied taste, this roll is also visually appealing: with a decoration of grains and seeds and the classic square shape, it will definitely make a statement at the breakfast buffet, in the roll basket or in the bakery store display.
Advantages:
- 30% less salt than an equivalent roll
- made from 100% natural ingredients
- without additives that require declaration
This item is both vegan and vegetarian.
Measurements: l 8.5 x w 7 x h 4.5 cm
Convenience level: ready baked, deep frozen
Weight 65 g,
50
pieces
/ carton
60 cartons/pallets
Nutritional values | |
---|---|
energy | 1145 kJ / 272 kcal |
fat | 7,5 g |
thereof saturated fatty acids | 1,2 g |
carbohydrates | 36,0 g |
thereof sugar | 2,2 g |
protein | 12,0 g |
salt | 1,1 g |
All data refer to 100 g
WHEAT FLOUR, water, linseed (8%), sunflower seeds (5%), DRIED RYE SOUR DOUGH, WHEAT GERM, WHEAT GLUTEN, salt, yeast, buckwheat, SESAME (1%), RYE flakes, acerola juice concentrate May contain: SOYA, MILK, NUT PRODUCTS |
Contains:
GLUTEN AND -PRODUCTS, SESAME AND SESAMPRODUCTS |