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Velvet spray "Dark chocolate"

Item no. 92968
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Designation of the food item: spray with cocoa butter

With this velvet spray made from cocoa butter, you can quickly and easily conjure up a velvet effect on your cakes and desserts.

Contents: 400 ml

Instructions:

Temper the velvet spray to 25°C so that the cocoa butter is liquid. Then spray onto chilled (preferably from the fridge) cakes and desserts.

Remaining shelf life (on dispatch): 2 years

Measurements: Ø 6.5 cm, h 20 cm

Weight 336 g, 1 piece / carton

Nutritional values
energy 3092 kJ / 739 kcal
fat 82,0 g
thereof saturated fatty acids 50,0 g
carbohydrates <0,5 g
thereof sugar <0,5 g
protein 1,1 g
salt 0,24 g

All data refer to 100 g

cocoa butter (50%), colouring cochineal, colouring agent brilliant blue, colouring agent iron oxides, propellant butane, propellant isobutane, propellant propane
May contain: MILK, SULPHUR DIOXIDE AND SULPHIDE, SOYA
This article does not contain any allergens.

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