Butter-Croissant with apricot filling
Item no. 922
Designation of the food item: Croissant with apricot filling
Soft-leaved butter croissant with fruity apricot filling. The ideal fruity variant for your croissants selection.
This item is vegetarian.
Measurements: l 15 x w 6.5 x h 4 cm
Convenience level: preproved, deep frozen
Weight 90 g,
60
pieces
/ carton
64 cartons/pallets
| Nutritional values | |
|---|---|
| energy | 1330 kJ / 317 kcal |
| fat | 13,5 |
| thereof saturated fatty acids | 8,4 g |
| carbohydrates | 42,3 g |
| thereof sugar | 16,0 g |
| protein | 6,1 g |
| salt | 0,87 g |
All data refer to 100 g
|
WHEAT FLOUR, water, BUTTER (15%), sugar, glucose syrup, apricot pieces (4%), yeast, WHEAT GLUTEN, apples, salt, shea nut fat, SKIMMED MILK, rapeseed oil, dextrose, WHEAT STARCH, vegetable protein, MILK PROTEIN, colouring agent lutein, preservatives potassium sorbate, antioxidizing agent ascorbid acid, acidulant regulator(citric acid, sodium citrate), thickening agent pectin, emulsifier ditartaric acid ester from mono and di-glyceride of fatty acids, aroma, enzyme May contain: EGG AND -PRODUCTS, SOYA, NUT PRODUCTS |
|
Contains:
GLUTEN AND -PRODUCTS, MILK AND -PRODUCTS |
30 minutes defrost and bake for 20-24 minutes at 180-220°C with steam.
