Rustic Bread, round
Designation of the food item: Rye bread
The rustic bread is a mixed rye bread made from pure natural sourdough and hearty rye meal. Flavored with coriander, this loaf is not only the perfect addition for snack, or bread time, but also at the hearty breakfast and as a slice of bread, the 400 g bread is extremely popular.
Advantages:
- Handy bread loaf
- Artisan look due to flour sprinkling
- Strong aromatic with crispy crust
This item is both vegan and vegetarian.
Measurements: Ø 16 cm, h 7.5 cm
Convenience level: ready baked, deep frozen
Weight 400 g,
8
pieces
/ carton
72 cartons/pallets
| Nutritional values | |
|---|---|
| energy | 987 kJ/ 236 kcal |
| fat | 1,0 g |
| thereof saturated fatty acids | 0,2 g |
| carbohydrates | 47,0 g |
| thereof sugar | 0,7 g |
| protein | 6,7 g |
| salt | 1,6 g |
All data refer to 100 g
|
WHEAT FLOUR, water, RYE FLOUR (26%), MALTED WHEAT FLOUR, RYE BRUISED GRAIN (6%), salt, yeast, coriander May contain: SESAME |
|
Contains:
GLUTEN AND -PRODUCTS |
