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Oven Bread

Item no. 761
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Designation of the food item: wheat mixbread

This light stone-baked bread is the ideal accompaniment to a wide variety of dishes. Aromatic toasted flavors and the characteristic crust are formed by a particularly long dough process and subsequent baking in a stone oven.

Advantages:
- Tastes delicious with salads, soups and grilled food.
- Practical size for snacks
- Rustic look

This item is both vegan and vegetarian.

Measurements: Ø 17 cm, h 10 cm

Convenience level: ready baked, deep frozen

Weight 500 g, 6 pieces / carton
72 cartons/pallets

Nutritional values
energy 979 kJ/ 234 kcal
fat 1,0 g
thereof saturated fatty acids 0,2 g
carbohydrates 47,0 g
thereof sugar 0,7 g
protein 7,8 g
salt 1,6 g

All data refer to 100 g

WHEAT FLOUR, water, RYE FLOUR, salt, WHEAT GLUTEN, MALTED BARLEY FLOUR, MALTED WHEAT FLOUR, WHEAT CARAMEL MALT FLOUR, yeast, acerola juice concentrate
May contain: SESAME
Contains: GLUTEN AND -PRODUCTS
2-3 hrs defrost and bake for 10 minutes at 190°C with steam.