Multigrain Bread
Item no. 660
Designation of the food item: Multigrain bread, frozen
The grain special bread made from natural sourdough with roasted malt, sunflower seeds, linseed and sesame is pleasantly aromatic in taste. An absolute "fitter" among the bread
This item is both vegan and vegetarian.
Measurements: l 16 x w 8.5 x h 8.5 cm
Convenience level: ready baked, deep frozen
Weight 500 g,
8
pieces
/ carton
120 cartons/pallets
| Nutritional values | |
|---|---|
| energy | 954 kJ/ 227 kcal |
| fat | 4,1 g |
| thereof saturated fatty acids | 0,5 g |
| carbohydrates | 35,8 g |
| thereof sugar | 1,8 g |
| protein | 7,6 g |
| salt | 1,09 g |
All data refer to 100 g
|
water, natural sour dough(RYE FLOUR (13%), water), WHEAT FLOUR (20%), RYE FLOUR (17%), sunflower seeds, OAT flakes (4%), linseed, RYE BRUISED GRAIN (2%), yeast, salt, WHEAT GLUTEN, SESAME, roasted BARLEY MALT FLOUR May contain: NUT PRODUCTS |
|
Contains:
GLUTEN AND -PRODUCTS, SESAME AND -PRODUCTS |
Defrost: at room temperature 1,5 hrs and warm up at 180°C 20 minutes or defrost: at room temperature 4 hrs.
