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Potato Split Bun

Item no. 6006
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Designation of the food item: Yeast dough pastries

The double-sliced potato bun combines juicy enjoyment and premium quality. The use of high-grade potato flakes gives the bun an incredibly light texture that makes every bite a culinary experience. Thanks to its special composition, the bun stays fresh for a remarkably long time - ideal for connoisseurs and the food service industry alike.

Pre-baked and pre-sliced, the buns are ready to use in an instant and offer maximum convenience during preparation. The decorative double cut on the top not only ensures an eye-catching appearance, but also makes it perfect for burgers, sandwiches or creative snack ideas.

Advantages:
- Ready-baked and pre-sliced
- easy to handle
- ideal for burgers, sandwiches and snack ideas

This item is vegetarian.

Measurements: Ø 10 cm, H 4 cm

Convenience level: ready baked, deep frozen

Weight 80 g, 60 pieces / carton
40 cartons/pallets

Nutritional values
energy 1103 kJ / 262 kcal
fat 4,4 g
thereof saturated fatty acids 2,7 g
carbohydrates 46,0 g
thereof sugar 4,8 g
protein 7,6 g
salt 1,04 g

All data refer to 100 g

WHEAT FLOUR, water, potato flakes (7,67%), yeast, sugar, WHOLE EGG(WHOLE EGG, acidulant regulator citric acid), BUTTER, salt, pea protein, glucose syrup, rice flour, WHEAT GLUTEN, emulsifier(sodium stearoyl-2-lactylate, mono- and diglycerides of fatty acids), MALTED WHEAT FLOUR, aroma, spices, flour treatment agent ascorbid acid, curcuma
May contain: SOYA, SESAME
Contains: GLUTEN AND -PRODUCTS, EGG AND -PRODUCTS, MILK AND -PRODUCTS
Warm up for 100°C 7-8 minutes or defrost: at room temperature 60 minutes.