Pumpkin flagueline
Designation of the food item: Wheat Rolls w. 5% pumpkin pcs & 12% pumpkin seeds
This delicious sandwich bread made according to a French recipe is a great alternative to focaccia. Awaken the appetite of your customers and guests with a great look featuring pumpkin seeds, oat flakes and sesame seeds. With vegan spreads and toppings, you can create attractive sandwiches for the nutrition-conscious in no time at all. The round bread is also ideal as an addition to fish, meat and salad.
Advantages:
- Particularly juicy thanks to pumpkin flesh
- For a varied diet
- Good size for snacks
This item is both vegan and vegetarian.
Measurements: Ø 14 cm, h 3.7 cm
Convenience level: ready baked, deep frozen
Weight 100 g,
48
pieces
/ carton
36 cartons/pallets
| Nutritional values | |
|---|---|
| energy | 1305 kJ / 313 kcal |
| fat | 8,9 g |
| thereof saturated fatty acids | 2,0 g |
| carbohydrates | 46,5 g |
| thereof sugar | 2,1 g |
| protein | 10,8 g |
| salt | 1,3 g |
All data refer to 100 g
|
WHEAT FLOUR, water, topping(pumpkin seed (8%), OAT flakes, SESAME, rape seed kernel, rice flour, salt, curcuma, rapeseed oil, pepper), pumpkin pieces (5%)(pumpkin, rapeseed oil), DURUM SEMOLINA, RYE FLOUR, linseed, pumpkin seed (3%), salt, yeast, MALTED BARLEY extract, sugar, sunflower oil, WHEAT GLUTEN, MALTED BARLEY FLOUR, acerola juice concentrate, WHEAT roasted MALT FLOUR |
|
Contains:
GLUTEN AND -PRODUCTS, SESAME AND -PRODUCTS |
