Designation of the food item: yeast dough pastry filled with 38% curd
The hand-braided curd plait with attractive braiding pattern is a real eye-catcher on any cake buffet. The homemade filling with curd cheese and plenty of raisins gives the pastry made of moist butter yeast dough a very special taste.Convince your guests and customers with this delicious yeast cake.
Advantages:
- Easy to portion
- Ready to decorate with icing
- Hand woven eye catcher
This item is vegetarian.
Measurements: l 24 x w 10.5 x h 7.5 cm
Convenience level: ready baked, deep frozen
Weight 400 g,
8
pieces
/ carton
81 cartons/pallets
Nutritional values | |
---|---|
energy | 1367 kJ/ 327 kcal |
fat | 10,4 g |
thereof saturated fatty acids | 6,6 g |
carbohydrates | 47,0 g |
thereof sugar | 18,0 g |
protein | 8,7 g |
salt | 0,97 g |
All data refer to 100 g
WHEAT FLOUR, QUARG preparation with fat content of 40% (21%)(SOFT CURD CHEESE, DAIRY CREAM), sugar, BUTTER (8%), WHOLE EGG, sultana, yeast, WHOLE MILK POWDER, potato flakes, WHEAT STARCH, salt, WHOLE EGG powder, water, natural lemon aroma May contain: SESAME |
Contains:
GLUTEN AND -PRODUCTS, EGG AND -PRODUCTS, MILK AND -PRODUCTS |