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Swiss Dark Bread
The crispy farmer ciabatta is ideal for lovers of rustic breads. It is made from original Swiss flour and baked strongly in a stone oven until the characteristic crust is formed. The elongated shape makes the ciabatta particularly easy to cut into even slices.
Advantages:
- Rich in fiber
- Artisan look
- Baked from 100% natural ingredients
Measurements: l 35 x w 12 x h 4.5 cm
Convenience level: ready baked , deep frozen
Weight 400 g,
8
pieces
/ carton
60 cartons/pallets