Designation of the food item: Wheat bread
Rustic baked root bread tastes particularly good with savoury dishes, dips and grilled food. The rustic bread from the stone oven is particularly juicy thanks to an extensive maturing period and stays fresh for a long time. This artisan classic made from 100% natural ingredients is well received by discerning customers and connoisseurs.
Advantages:
- Loose pores
- Rustic look
- Fits all dishes
This item is both vegan and vegetarian.
Measurements: l 23.5 x w 9.5 x h 5 cm
Convenience level: ready baked, deep frozen
Weight 300 g,
24
pieces
/ carton
28 cartons/pallets
Nutritional values | |
---|---|
energy | 1069 kJ/ 255 kcal |
fat | 1,9 g |
thereof saturated fatty acids | 0,3 g |
carbohydrates | 50,0 g |
thereof sugar | 0,5 g |
protein | 7,6 g |
salt | 1,4 g |
All data refer to 100 g
WHEAT FLOUR, water, RYE FLOUR, salt, yeast, sunflower oil, WHEAT GLUTEN, MALTED BARLEY FLOUR, acerola juice concentrate, WHEAT roasted MALT FLOUR May contain: SESAME |
Contains:
GLUTEN AND -PRODUCTS |