Designation of the food item: Neutral gluten-free tartelettes 5cm ready to fill
The round tartelettes are baked from gluten-free, neutral dough and are ideal for sweet or savoury fillings.
for sweet or savoury fillings.
- can be frozen filled
- can be used warm & cold
- already baked
- can be briefly reheated once filled
Dough type: Foncage dough (pressed dough)
Filling quantity: approx. 31 g
This item is vegetarian.
Measurements: Ø 5 cm, h 2 cm
Weight 7.5 g, 70 pieces / carton
Nutritional values | |
---|---|
energy | 2050 kJ / 490 kcal |
fat | 25,1 g |
thereof saturated fatty acids | 13,5 g |
carbohydrates | 61,9 g |
thereof sugar | 5,7 g |
protein | 3,4 g |
salt | 1,44 g |
All data refer to 100 g
potato starch, palm fat, maize starch, rapeseed oil, sugar, EGGS, water, PROTEIN powder, dextrose, rice starch, salt, coconut fat, sugar, (caramelized), thickening agent methyl cellulose, thickening agent guar flour, raising agent diphosphate, raising agent sodium carbonate, emulsifier polyglyerinester of fatty acids, emulsifier mono- and diglycerides of fatty acids, insulin May contain: MILK |
Contains:
EGG AND -PRODUCTS |