Serving suggestion
Multigrain Sandwich Roll
Item no. 1251
Designation of the food item: wheat roll
Juicy grain sandwich sprinkled with fine oatmeal, sesame, linseed and sunflower seeds. A high proportion of rye ensures a pleasantly strong taste.
The grain sandwich is ideal for individual serving
This item is both vegan and vegetarian.
Measurements: Ø 10 cm, h 3 cm
Convenience level: parbaked, deep frozen
Weight 90 g,
30
pieces
/ carton
60 cartons/pallets
| Nutritional values | |
|---|---|
| energy | 1208 kJ / 287 kcal |
| fat | 7,9 g |
| thereof saturated fatty acids | 0,9 g |
| carbohydrates | 39,5 g |
| thereof sugar | 1,0 g |
| protein | 12,3 g |
| salt | 1,6 g |
All data refer to 100 g
|
WHEAT FLOUR, water, sunflower seeds (8,4%), linseed (5,5%), STONE GROUND WHOLE WHEAT FLOUR, WHEAT GLUTEN, yeast, roasted BARLEY MALT FLOUR, salt, buckwheat (1%), SESAME (1%), RYE flakes (1%), MALTED BARLEY extract, DRIED RYE SOUR DOUGH, maize pre-gelatinised flour, spices, WHEAT roasted MALT FLOUR, maltodextrin, acerola powder May contain: EGG AND -PRODUCTS, SOYA, MILK |
|
Contains:
GLUTEN AND -PRODUCTS, SESAME AND SESAMPRODUCTS |
Preheat the oven and bake at 180°C for approx. 15 minutes without defrost. Remark for combi steamer: only at the beginning little steam, open the flue for the last third of the baking time
