Serving suggestion
Farmer´s Bread
Item no. 2665
Designation of the food item: Rye Bread
With our in-house farm loaf made from natural rye sourdough, you serve a crispy piece of craftsmanship. The rustic bread is ideal for a snack or as an addition to any bread basket, as its juicy taste goes particularly well with hearty dishes.
Advantages:
- Shiny, toasty crust
- Weighed and shaped by hand
- Rustic in appearance and taste
This item is both vegan and vegetarian.
Measurements: Ø 20 cm, h 10 cm
Convenience level: ready baked, deep frozen
Weight 1 kg,
4
pieces
/ carton
81 cartons/pallets
| Nutritional values | |
|---|---|
| energy | 901 kJ / 215 kcal |
| fat | 0,8 g |
| thereof saturated fatty acids | 0,2 g |
| carbohydrates | 43,0 g |
| thereof sugar | 0,3 g |
| protein | 6,0 g |
| salt | 1,3 g |
All data refer to 100 g
|
RYE FLOUR (35%), water, WHEAT FLOUR, salt, yeast May contain: SESAME |
|
Contains:
GLUTEN AND -PRODUCTS |
Let it thaw for 5 hrs and bake for 15-20 minutes at 180°C with steam.
